growing curious: this pickle is legal

September 04, 2010

this pickle is legal

This pickle is crunchy, sour and spicy. It leaves a faint tingle on the lips for a good five minutes or more after biting into it.

This pickle also is legal. All that angst about certifying the kitchen was to share this fresh, brined goodness with you. I'll be selling Curious Farm pickles -- spicy, classic, and a few surprises -- this fall.

Sep 4, 2010 9:56:05 PM | preserving the bounty

2 Comments

Half-sours? Please say yes to half-sours!

Posted by: Betsy | September 04, 2010 at 10:21 PM

Frankly, Betsy, I need more taste-testers -- especially for the half-sours, which are my favorites, too. The recipe is being fine-tuned now that I'm running a legal joint. (Half-sours are mildly dangerous because they don't ferment as long sometimes.) Shall I add you to the official test panel? I respect your palate on these matters.

Posted by: growingcurious | September 04, 2010 at 11:19 PM

The comments to this entry are closed.

certifying the kitchen #5 mission accomplished, as of an hour ago.

first day yay! Now... onto other things... like what on earth will I do with all of the energy and relief I feel? Should I clean the bathrooms, go out an weed (necessary if you look closely at the photo up there),...